#23 Richard Brion (USN) – Revolution Agriculture

Vets In Ag Podcast
Vets In Ag Podcast
#23 Richard Brion (USN) - Revolution Agriculture
Loading
/

The core of my ethos became the need to have a constitution to take anything as far as necessary

Our guest this week is Richard Brion, US Navy veteran and CEO for Revolution Agriculture – an ag start-up seeking to reduce the logistics chain of fresh crops through shipping container-sized installations directly on land owners’ farms. Their unique business model aims to capitalize on the growing and decentralized population of small holder farmers and delivery services without adding cost, time, or labor requirements to the land owner.

The ethos Richard developed from his time in the service and defense contracting were originally shaped by some of his military leaders. This ability of these senior leaders to take trying circumstances and use them as opportunities to educate is a unique skill they develop over the years. It certainly stuck with Richard and has become a driving factor in the creation of Revolution Agriculture.

At the very least, you’ll enjoy these wild stories Richard shares from his overseas experiences. As the head of Revolution Agriculture, the technology they’re creating around the re-introduction of soil and pollinators into controlled environments is fascinating and something we’ll for sure continue to follow.

#20 – Rachel Petitt – Farmer Veteran Coalition

Vets In Ag Podcast
Vets In Ag Podcast
#20 - Rachel Petitt - Farmer Veteran Coalition
Loading
/

“It’s not the bird songs or the warm soil. It’s the early days, constant problem solving, grit…”

This from our guest this week, Rachel Petitt, as she describes the types of things veterans look for as they seek to ease the burden of transition by trying to match their new professional lives with their former lives.

Rachel is Farmer Veteran Coalition’s Fellowship Program Manager, which administers grants for tools, equipment, infrastructure and even livestock that support veteran farmers in their new careers. After earning a degree in Food and Ag from UC Santa Cruz, Rachel worked in small-scale farming for several years, including flower, vegetables and egg production in central California before joining FVC in 2015.

The passion for agriculture is evident as Rachel describes the formidable nature of these experiences and how they conditioned in her a sense of purpose that can be found in agriculture. Through her college network and word-of-mouth, the opportunity to work for FVC’s former founder, Michael O’Gorman, came across her radar and she jumped at it. As FVC’s longest standing employee to date, Rachel talks about FVC’s growth over the last 14 years, her experiences working with veterans for the first time, and their herculean efforts support the veteran farmer community with a wide variety of services that extends beyond simply funding opportunities.

If you’re a veteran or active-duty service member who will soon transition and are considering production agriculture, this is a must listen episode.